A Summer of Growth: Kenneth B. Clark Academy's SYEP Partnership

Kenneth B. Clark Academy is proud to announce its partnership with the Summer Youth Employment Program (SYEP), creating valuable career exploration opportunities for our students. This summer, students aged 16 and older are gaining hands-on, practical experience by taking on a variety of essential roles right here at the campus.

Hands-On Experience, Real-World Skills

Our students are doing more than just observing they're actively contributing to our school's daily operations. Internships span a wide range of departments, from assisting teachers and TAs in the classroom to providing crucial support for our clerical and technology staff. This direct engagement allows students to explore potential career paths in a supportive environment while developing key professional skills.

Our veterinary students are making headlines! The New York State United Teachers (NYSUT) website is featuring a special look at their work and dedication.

The article highlights the exceptional skills and passion of our future veterinary assistants . It’s a great opportunity to see the impact our students are having and the exciting paths they're forging in the field of animal care.

The Kenneth B. Clark Academy offers a variety of specialized Certificated Programs designed to provide students with the practical skills and knowledge needed for a successful career in their chosen field. These programs are ideal for individuals seeking to enter the workforce quickly with a focused, professional credential.

Among the featured programs is the Veterinary Medicine Assistant Program (VMAP). This course is meticulously structured to train students in the essential tasks required to support veterinarians and veterinary technicians. Students will learn about animal handling and restraint, surgical preparation and assistance, laboratory procedures, and client communication. The curriculum emphasizes both theoretical knowledge and hands-on experience, preparing graduates for entry-level positions in veterinary clinics, animal hospitals, and research facilities.

Another popular offering is the Cosmetology Assistant Program. This comprehensive course covers all aspects of the beauty industry, including hair styling, cutting, and coloring; skincare treatments; and nail technology. Students will gain proficiency in the latest techniques and trends, learning to use professional-grade tools and products. The program focuses on developing not only technical skills but also creativity, customer service, and business management fundamentals, ensuring graduates are well-prepared to pursue careers as hairstylists, estheticians, and nail technicians, or even to open their own salons.

The Kenneth B. Clark Academy is committed to expanding its educational offerings. We are actively developing new programs to meet the evolving demands of various industries, with more exciting options to be announced in the near future. 

At Kenneth B. Clark Academy, we believe in supporting every member of our family, and that includes ensuring everyone has access to healthy, nourishing food. We're proud to announce the creation of the new Nourish & Flourish GCN Food Pantry, a resource designed to help both our students and staff.

Each Thursday, we will distribute well-rounded meals. Our goal is to provide a balanced diet, and each weekly distribution will include a variety of grains, fresh fruits, and vegetables. Thanks to a generous partnership with a local restaurant, we will also include prepared meals, providing a ready-to-eat option for busy days. Additionally, we are excited to be able to offer a selection of organic goods, thanks to the kindness of our community partners. All members of the Kenneth B. Clark Academy family are welcome to participate, and we encourage anyone in need of assistance to take part.

This program is more than just a food pantry; it's a reflection of the caring and supportive community that defines the GNC community. We want to thank the incredible organizations that have made this possible through their generous collaboration: Feeding Westchester, The Yard House, Meals on Main, Food Town, and Stew Leonard's. Their support has been instrumental in turning this idea into a reality, and we are deeply grateful for their commitment to our students and staff.

By working together, we are making our community stronger, one meal at a time. We look forward to seeing you there!